HRR Cupping Notes: The first sip greets you with vanilla before moving to raspberry cream. There is light caramel on the finish. We can’t believe this is a decaf coffee. If you drink decaf and feel like you are missing out, give this one a try.
This bean goes through a Swiss Water® Process which uses water to remove the caffeine until the coffee beans are 99.9% caffeine-free. This process maintains the bean’s flavor. Swiss Water® Process decaffeinated coffee is environment-friendly and coffees decaffeinated in this manner are subjected to regular caffeine level audits to ensure compliance to the 99.9% caffeine-free standard.
Importer’s Chocolate, nutty, heavy body
8 × 4 × 3 in
Medium Dark, Espresso
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